Foods That Destroy Cancer Cells and Suppress Tumors

In a world where we are bombarded with almost all kinds of chemicals, it is natural to look for the best solutions to counteract pollution, fight against free radicals and strengthen the our immune system. The researchers found that there is a molecule in the human body – ICT 10 – which activates a protein that helps the body to fight against cancer cells and suppress tumor growth.
Here are five foods that help the body to naturally inhibit tumor growth.

1. Turmeric
Curcumin has many benefits, thanks to strong antioxidants that it contains. Its beneficial effects have a wide scope of action of several diseases without side effects. A study at Munich reveals that turmeric inhibits the formation of metastases.

2. Grapes and Resveratrol
Resveratrol is an antioxidant not only a very strong one, but it reduces cell degeneration. Resveratrol is found in grapes and helps to reduce the development of cancer cells and precancerous.

3. Green Tea
Catechins from green tea is an amazing flavonoid  substance. It blocks the growth of tumors and necrosis and interferes with a chemical susbtance that leads to inflammation of the muscle cells and blood vessels.

4. Tomatoes
Carotenoids and lycopene from tomatoes are the most interesting substances that help the human body. They produce chemical mediators in the body that reduce inflammation.

5. Fresh Fruits and Vegetables

No matter what kind of  fruits and vegetables we eat, if they are fresh, they bring to the body a lot of benefits. Starting from substances that inhibit the development of inflammation, fruits and vegetables contribute significantly to the reduction of cancer cells, especially in the case of colon cancer.